The Olive Tree Restaurant
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Exquisite - Exceptional - Something Special - Lavish..

So many things make the Green Bough unique, but if one thing sets us apart from the rest, it's the experience of dining in the Olive Tree Restaurant.
The Olive Tree may be in Chester, nestled in the sumptuous womb of the Green Bough Hotel, a luxury Victorian townhouse hotel, but for all the world it can feel like you've been transported to Tuscany. Rich Italian wallpaper and beautiful Italianate oil paintings grace the walls. Happily, you can take your time absorbing the space - a table is yours once seated. Savoy-trained chef/patron Philip Martin brings together an eclectic mix of aromas and flavours in an extensive, weekly-changing menu of innovative dishes epitomised by assiette of seafood - a delightful offering of red mullet, brill and King scallops; and Mediterranean vegetables with goats' cheese and parmesan crust. On cold evenings, it's nice to sit nibbling canapˇs by the smouldering 17th century lounge fireplace. Attentive service.